Five easy ways to reuse your leftover Easter chocolate

31 March, 2015 , ,

Easter is a great occasion to please your sweet tooth with chocolate bunnies and eggs.

But when the party is over, what to do with all the leftovers?

Here are 5 insightful ways to use them up:

1. Chocolate Sauce

chocolate sauce

To be served on ice creams and cakes and so easy to make.

See the recipe >>

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Author

Cinzia Cuneo

Cinzia Cuneo, founder of SOSCuisine.com, never wanted to neglect the quality of her food. She shares her special expertise to make good food quickly and without complications!

Cinzia Cuneo

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