Top 5 Chinese Recipes to Wake Up Your Taste-Buds
Chinese cuisine is one of the most popular in the world. Its balanced and flavorful dishes are easy to recreate at home. We’ve found 5 Chinese recipes for you to try right now.
#5 – Asian Glazed Duck
This typically oriental way of preparing duck will tantalize your guests’ taste-buds. The spice mix gives duck meat an exceptional flavor.
#4 – Sautéed Chinese Broccoli
Do you know Chinese broccoli? It’s a floret-less broccoli consisting of thick stems with long green leaves and small yellowish edible flowers. If you don’t have Chinese broccoli, any other greens like asparagus, broccoli, broccolini, bok choy will work as well in this recipe.
#3 – Asian Egg-Drop Soup
The Italian egg-drop soup known as «stracciatella», is reinvented here, by adding soy sauce, ginger and some exotic vegetables. Result: a delicious soup, prepared in just a few minutes. You will love it!
Latest posts by Jeanne Dumouchel (see all)
- TOP 10 Satisfying Mushroom Recipes – September 9, 2019
- Food and Wine Pairings: The Basic Rules – September 2, 2019
- From the Henhouse to Your Plate: An Egg’s Traceability – August 27, 2019